Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Lavesh Lakhoa

Lavesh Lakhoa

Port Louis,PL

Summary

Dynamic bar professional with extensive experience at Veranda Grand Baie Hotel & Spa, excelling in beverage preparation and customer service. Proven ability to enhance guest experiences through effective communication and relationship building. Skilled in inventory management and maintaining cleanliness, ensuring a high standard of service in luxury environments.

Energetic cocktail server eager to utilize in-depth knowledge of wine, craft beer and spirits to add immediate value to an exciting establishment. Well-versed in balancing personable service with efficiency in high-volume bar and restaurant environments. Aiming to apply several years of service industry experience to a professional role.

Personable professional skilled in table arrangement, customer service and order placement. Motivated and energetic individual with several years of hands-on experience maintaining banquet services and functions. Strong communicator possessing outstanding multitasking and organizational abilities.

Overview

1
1
year of professional experience
9
9
years of post-secondary education

Work History

Bar Waiter

Veranda Grand Baie Hotel & Spa -Royal road,Grand bay Mauritius
Grand Baie, North
10.2024 - 03.2025
  • Assisted bartenders with drink preparation and order delivery.
  • Provided attentive service to guests in luxury dining environment.
  • Maintained cleanliness and organization of dining areas and bar space.

Bar helper

Royal palm Beachcomber Luxury
Grand Baie
10.2023 - 02.2024
  • Prepared and mixed a variety of beverages for guests.
  • Maintained cleanliness and organization of bar area.
  • Assisted in managing inventory and supplies effectively.
  • Collaborated with team members to ensure smooth operations.
  • Provided excellent customer service to enhance guest experience.
  • Handled cash transactions and processed payments accurately.
  • Followed health and safety guidelines for food and beverage service.
  • Engaged with guests to promote special offers and events.
  • Answered questions about menu items and made recommendations when requested.
  • Poured wine, beer, and cocktails for patrons.
  • Recommended food and drinks to patrons based on preference, pairings, and special promotions.

Education

DAV COLLEGE MORCELLEMENT ST.ANDRE
ROYAL ROAD ,MORCELLEMENT ST, North
01.2017 - 08.2025

Skills

  • Beverage preparation
  • Inventory management
  • Cash handling
  • Customer service
  • Menu knowledge
  • Team collaboration
  • Health and safety compliance
  • Communication skills
  • Relationship building
  • Cleanliness

Languages

English
First Language
French
Beginner (A1)
A1
Hindi
Beginner (A1)
A1

Timeline

Bar Waiter

Veranda Grand Baie Hotel & Spa -Royal road,Grand bay Mauritius
10.2024 - 03.2025

Bar helper

Royal palm Beachcomber Luxury
10.2023 - 02.2024

DAV COLLEGE MORCELLEMENT ST.ANDRE
01.2017 - 08.2025
Lavesh Lakhoa