Yaseerah Bibi Chedee

it was my first work experience .

Handling food and also handling transactions at the retail establishment which include processing payments, issuing receipts and providing customer service

Responsibilities: Balancing cooking and handling transactions.

- Interacting positively with customers

- Multi tasking- juggling cooking orders while processing payments.

- occasionally assisting with inventory tasks, such as restocking shelves and organizing merchandise.

• Served customers with knowledgeable, friendly support at every stage of shopping and purchasing.

It is a company that specialize in health and wellness products.

Responsibilities : Responsible of promoting and selling our range of high quality aloe vera-based products to customers.

- Build and maintain strong relationships with customers and distributors to promote products sales and brand loyalty .

- Develop and implement effective sales strategies to achieve monthly sales target.

- Demonstration and presentations to educate customers about the benefits of our products.

Supervisor contact : phone number: +230 54507409

Email: beatricelegrand786@gmail.com

I gained valuable experience working in diverse culinary settings including Garden Cafe, Main galley Pantry and Le bistro.

Responsibilities : Assisting the head chef and other kitchen staff in food preparation.

- following safety and sanitation guidelines