TOSHUN KRIS SUNGKUR
Grand Gaube
Summary
Dynamic bartender with extensive experience at Celebrity Cruise Line, excelling in customer service and mixology techniques. Proven track record in developing innovative cocktail recipes and managing inventory effectively. Skilled in event coordination and conflict resolution, ensuring memorable experiences for guests while maintaining high standards of service.
Overview
2026
2026
years of professional experience
Work History
Bartender
Celebrity Cruise Line
09.2024 - Current
- Resolved customer complaints in a professional manner.
- Maintenance of bar per USPH standard
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Prepared international alcoholic and non-alcoholic cocktails according to recipe standards.
- Responsible for training of bar servers.
Bar Server
Celebrity Cruise Line
05.2022 - 09.2024
- Provided customers with information about the menu items, drinks, and specials of the day.
- Stocked bar area with liquor bottles and other supplies as required by management.
- Delivered ordered items to customers quickly and efficiently.
Bartender
Lux* Grand Baie
01.2021 - 04.2022
- Responsible for biggest Japanese bar in Mauritius.
- Greeted customers and provided excellent customer service.
- Displayed and retained extensive knowledge of liquors, wines and entrees.
Head Bartender
Barblade Specialist Ltd
- Developed new cocktail recipes for the menu.
- Managed stock levels of all alcoholic beverages available at the bar.
- Coordinated special events such as tastings, fundraisers, corporate functions.
- Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.
Education
Getting Started As A New Leader - Educational Leadership And Management
Royal Caribbean Group
01-2025
Flair Course -
Daniela Istrate (World Best Female Flair Barmaid)
01-2024
Flair Bartending Masterclass - Hospitality
Barblade Specialist Ltd
Grand Baie01-2020
Bartending And Mixology Course - Berevage
Liquidchefs
Grand Baie01-2018
Food And Beverage - Hospitality And Tourism Management
G2AGAMAS
Quatre Bornes Mauritius01-2018
Shcool Certificate -
Friendship College Boy
Goodlands11-2017
Skills
- Customer service
- Mixology techniques
- Event coordination
- Inventory management
- Team building
- Recipe development
- Conflict resolution
- Time management
Languages
English
First Language
French
Advanced (C1)
C1
Hindi
Upper Intermediate (B2)
B2
Spanish
Beginner
A1
Timeline
Bartender
Celebrity Cruise Line
09.2024 - Current
Bar Server
Celebrity Cruise Line
05.2022 - 09.2024
Bartender
Lux* Grand Baie
01.2021 - 04.2022
Head Bartender
Barblade Specialist Ltd
Getting Started As A New Leader - Educational Leadership And Management
Royal Caribbean Group
Flair Course -
Daniela Istrate (World Best Female Flair Barmaid)
Flair Bartending Masterclass - Hospitality
Barblade Specialist Ltd
Bartending And Mixology Course - Berevage
Liquidchefs
Food And Beverage - Hospitality And Tourism Management
G2AGAMAS
Shcool Certificate -
Friendship College Boy
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