Teerat Peerthee
Summary
Results-driven professional skilled in leadership strategy, performance evaluation, and contract review. Specialises in materials requirement planning, lean manufacturing, and supply chain operations. Experienced in executing marketing strategies and enhancing productivity to support organisational goals. Focused on applying these capabilities to foster operational efficiency and strategic growth.
Overview
18
18
years of professional experience
5
5
years of post-secondary education
Work history
Former Butler and Butler
Movenpick Resort & SPA
2008.08 - 2010.02
- Conducted inventory checks regularly, maintaining optimal stock levels.
- Arranged transportation logistics, ensuring punctual arrivals and departures.
- Oversaw hiring process of domestic staff to ensure highest standards were met.
- Achieved impeccable home organisation by managing all household duties.
Butler
Heritage Le Telfair
2010.01 - 2010.09
- Achieved impeccable home organisation by managing all household duties.
- Supervised renovation projects to ensure minimal disruption to household activities.
- Conducted inventory checks regularly, maintaining optimal stock levels.
- Enhanced guest experience through personalised service delivery.
Waiter
club med2 shipping cruise services Ltd
2010.01 - 2012.01
- Ensured cleanliness of restaurant area with regular sweeping and wiping.
- Maintained knowledge of menu items, leading to accurate order taking.
- Communicated efficiently with fellow team members, fostering a harmonious working environment.
- Completed side duties such as refilling condiments, contributing to organised workplace.
Assistant waiter/waiter
Royal Carribbean Cruises Ltd (ECCL)
2012.01 - 2017.04
- Ensured smooth service during peak hours by supporting waitstaff with their duties.
- Addressed complaints and issues promptly, contributing to improved customer retention.
- Conveyed customer feedback to management, resulting in improved food quality and service standards.
- Maintained hygiene standards in handling cutlery, crockery, glassware, ensuring a safe dining environment for guests.
- SHIP: RHAPSODY OF THE SEA JAN 2010-JAN 2012
- SHIP: SERENADE OF THE SEA APRIL 2014-APRIL 2017
Assistant waiter/waiter
Princess Cruises
2015.01 - 2017.01
- Maintained a cheerful disposition under pressure, enhancing the overall dining experience of guests.
- Collaborated closely with fellow wait staff fostering a supportive team environment.
- Handled cash transactions accurately ensuring no discrepancies at the end of shift.
- Assisted chefs in food preparation tasks for quicker service time.
Butler
Saint Aubin Loisir Ltee
2018.02 - 2019.08
- Prioritised safety measures through rigorous security procedures around the estate.
- Enhanced guest experience through personalised service delivery.
- Oversaw hiring process of domestic staff to ensure highest standards were met.
- Conducted inventory checks regularly, maintaining optimal stock levels.
Supervisor
Le Sapin D'or
2021.05 - 2024.07
- Managed extensive wardrobe inventories, ensuring meticulous order and care.
- Streamlined communication channels to improve efficiency in housekeeping operations.
- Implemented formal table settings for flawless dining experiences.
- Conducted inventory checks regularly, maintaining optimal stock levels.
La Cle de Champs
Operating Manager
2023.03 - 2025.10
- Supported administrative functions at Mauritius Parliament, ensuring smooth operations and effective communication.
- Successfully delivered on tasks within tight deadlines.
- Executed daily responsibilities with precision, contributing to overall team effectiveness.
- Quickly learned and applied new skills to daily tasks, improving efficiency and productivity.
- Fostered positive work environment through respectful and helpful interactions with colleagues.
Operating Manager
Le French Roof Top
2025.10 - Current
- Led process improvement initiatives, achieving operational efficiency.
- Established performance benchmarks for evaluating staff effectiveness.
- Conducted regular staff training sessions to improve productivity.
- Monitored departmental budgets, ensuring fiscal responsibility.
Education
Form 4 -
Windsor College
2000.01 - 2004.01
FORM5 -
Unity College
2004.01 - 2005.01
NTC 3 & NC 4 -
Ecole Hotelier Sir Gatean Duval
Skills
- Guest service management
- Service quality assessment
- Vendor negotiation
- Inventory management
- Operational efficiency
- Event management
- Household appliance maintenance
- Logistics coordination
- Event planning
- Time management
- Multitasking skills
Language
English
French
Creole
Bio & Interests
I strongly promote and value team spirit. Always keen in learning new things and accepting new challenges and believe that a certain degree of competition is appreciated as it helps maintaining the level of expectancy.
Timeline
Operating Manager
Le French Roof Top
2025.10 - Current
La Cle de Champs
Operating Manager
2023.03 - 2025.10
Supervisor
Le Sapin D'or
2021.05 - 2024.07
Butler
Saint Aubin Loisir Ltee
2018.02 - 2019.08
Assistant waiter/waiter
Princess Cruises
2015.01 - 2017.01
Assistant waiter/waiter
Royal Carribbean Cruises Ltd (ECCL)
2012.01 - 2017.04
Butler
Heritage Le Telfair
2010.01 - 2010.09
Waiter
club med2 shipping cruise services Ltd
2010.01 - 2012.01
Former Butler and Butler
Movenpick Resort & SPA
2008.08 - 2010.02
FORM5 -
Unity College
2004.01 - 2005.01
Form 4 -
Windsor College
2000.01 - 2004.01
NTC 3 & NC 4 -
Ecole Hotelier Sir Gatean Duval