Summary
Overview
Work History
Education
Skills
Certification
Awards
Hobbies and Interests
Languages
Learning Experience
Timeline
Bartender
Manveer Sohodeb Rahul

Manveer Sohodeb Rahul

Centre De Flacq

Summary

Being a dynamic worker with sixteen years’ experience in the tourism industry. I, would like to invite you to review my resume which will show you that I am a capable and professional individual who is able to perform to the highest standards in areas such as team leadership, communication, standards setting and quality development. The foundation of my achievements to date lies in my ability to organize my time effectively, priorities tasks, and use my initiative to come up with solutions to problems. My passion for this role sector is equally matched by my experience in it, and I am confident that I can help the company meet any challenges. I have gained a reputation not only for my work rate and integrity, but also for my confidence and skills. I am a self-motivated individual, who is able to perform well under pressure & who can bring solid capabilities to the table. Respect, teamwork, and a positive attitude are my guidelines in day-to-day operations and personal life.

Overview

22
22
years of professional experience
1
1
Certification

Work History

Bar Manager

Westin Turtle Bay Spa & Resort
06.2025 - Current
  • Oversaw daily operations of bars and events, ensuring seamless execution and high-quality service.
  • Managed staff, focusing on performance improvement and team development.
  • Designed bar menu and crafted unique cocktails to enhance customer experience.
  • Controlled inventory and stock levels to minimize waste and maximize profitability.
  • Ensured compliance with health and safety regulations across all operations.
  • Delivered exceptional customer service, fostering positive relationships and repeat business.

Bar Manager

Constance Belle Mare Plage Hotel
06.2024 - 06.2025
  • Supervised daily operations of bars and events, ensuring seamless execution and customer satisfaction.
  • Managed staff to optimize performance and maintain high service standards.
  • Controlled inventory and stock to prevent shortages and minimize waste.
  • Provided exceptional customer service, enhancing guest experience and loyalty.
  • Ensured compliance with industry regulations to uphold safety and quality.
  • Applied leadership skills to motivate teams and achieve operational objectives.
  • Utilized hospitality expertise to create welcoming atmospheres for diverse events.

Assistant Bar Manager

Constance Belle Mare Plage Hotel
04.2017 - 04.2024
  • Assist and support the Bar Manager in their day-to-day operational task.
  • Maintain the premises of the bar in neat and orderly manner.
  • Maintain and manage setting of tables and setting arrangements for bar customers.
  • Assist bar staff in maintaining and stacking of supplies (alcoholic drinks).
  • Initiate joyous customer service experiences through courteous bar assistant duties.
  • Mixology Bar Tender.
  • To deliver excellent service to customers and maximize bar income at events.
  • To effectively supervise, divert and motivate the bar staff and taking ownership of responsibility.
  • Making new concept.

Acting Supervisor and Supervisor

Belle Mare Plage Hotel
08.2015 - 03.2017
  • Training.
  • Bar inventories.
  • Bar Tender.
  • Maintain cleanliness for Audit.

Bartender

Belle Mare Plage Hotel
02.2014 - 08.2015
  • Taking responsibility of the main bar.
  • Stock take.
  • Mixology.
  • Entertain guests.
  • Meet the guests’ need.
  • Always trying new garnish.
  • Fancy cocktails.

Bar Waiter

Belle Mare Plage Hotel
09.2011 - 02.2014

Bar Waiter

One & Only Le Saint Geran Hotel
11.2009 - 05.2010

Bar Helper

One & Only Le Saint Geran Hotel
08.2009 - 05.2010

Caddie Boy

One & Only Le Saint Geran Hotel
10.2003 - 01.2008

Education

CAMBRIDGE SCHOOL CERTIFICATE -

Prof Basdeo Bissoondoyal College
Flacq Center
01.2007

Skills

  • Communication skills
  • Leadership abilities
  • Problem solving
  • Time management
  • Delegation techniques
  • Motivation strategies
  • Planning and organization
  • Conflict resolution
  • Active listening
  • Collaboration skills
  • Strategic thinking
  • Project management
  • Team organization
  • Guest needs assessment
  • Cocktail creation
  • Staff management and training
  • Customer service excellence

Certification

  • Professional Basic Kitchen & Pastry, HCTC, 08/01/08, 04/01/09
  • Fling International Bartender Training, 2013
  • Bright Level 1 Supervisor Level Certificate 2016
  • Bright Level 2 management Level Certificate 2025

Awards

  • World Class Competition, 3rd, 2015
  • TEWF 2nd Hon Cocktail Competition, 2015
  • Constance Festival Culinaire Bernard Loiseau, 1st, 2016
  • Constance Festival Culinaire Bernard Loiseau, 1st, 2018
  • 168eme Anniversaire de Mr Jack Cocktail Battle, 1st, 2018
  • Scott Negroni Challenge, 1st, 2019
  • Mention Employeeof the year 2019
  • Name Always Mentioned on Trip Advisor

Hobbies and Interests

  • Football
  • Volleyball
  • Swimming
  • Music
  • Gaming
  • Reading
  • Pet Care

Languages

  • English
  • French
  • Hindi

Learning Experience

Cambridge School Certificate, Prof Basdeo Bissoondoyal College, 07/01/07

Timeline

Bar Manager

Westin Turtle Bay Spa & Resort
06.2025 - Current

Bar Manager

Constance Belle Mare Plage Hotel
06.2024 - 06.2025

Assistant Bar Manager

Constance Belle Mare Plage Hotel
04.2017 - 04.2024

Acting Supervisor and Supervisor

Belle Mare Plage Hotel
08.2015 - 03.2017

Bartender

Belle Mare Plage Hotel
02.2014 - 08.2015

Bar Waiter

Belle Mare Plage Hotel
09.2011 - 02.2014

Bar Waiter

One & Only Le Saint Geran Hotel
11.2009 - 05.2010

Bar Helper

One & Only Le Saint Geran Hotel
08.2009 - 05.2010

Caddie Boy

One & Only Le Saint Geran Hotel
10.2003 - 01.2008

CAMBRIDGE SCHOOL CERTIFICATE -

Prof Basdeo Bissoondoyal College

Similar Profiles

CREATE PROFILE
Manveer Sohodeb Rahul