Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Gangeshwar poonith

port louis

Summary

Skilled bartender with background in crafting classic and innovative cocktails, managing bar operations, and delivering exceptional customer service. Demonstrated ability to maintain high levels of cleanliness and organization while multitasking in fast-paced environments. Strong interpersonal skills ensure memorable guest experiences and foster repeat business. Successfully increased bar revenue through effective upselling techniques and efficient inventory management. Friendly professional experienced in high-volume environments and knowledgeable about different drink options. Versed in safe drink service and applicable laws. Dependable worker with flexible schedule and attention to detail. Hospitable professional committed to maximizing customer satisfaction and beverage sales. Talented in re-imagining classic cocktails and providing new culinary spin on drinks. Expertise in housekeeping and restaurant Energetic Restaurant Team Member remaining composed in fast-paced environments. Knowledgeable individual willing to take customer orders and clean areas so that the restaurant exceeds food safety regulations. Outgoing employee with great attendance record.

Overview

3
3
years of professional experience

Work History

Assistant Barman

hotel
Port Louis
05.2019 - 12.2021
  • Kept track of stock levels and ordered supplies as needed.
  • Stocked shelves with beer, wine, spirits, juices, sodas, garnishes, straws.
  • Greeted customers, answered questions about menu items, took orders, and processed payments promptly and efficiently.
  • Monitored guests' consumption of alcohol to prevent over-intoxication.
  • Attended training sessions related to alcoholic beverage laws and responsible service practices.

Receptionist

hotel
Port Louis
10.2018 - 03.2019
  • Provided administrative support to staff members including typing letters, filing documents, and scanning and copying documents when necessary.
  • Verified visitors' identification cards before allowing access to the building.
  • Scheduled appointments for clients, customers, and other visitors.
  • Processed customer payments using cash registers or point-of-sale terminals according to company policies and procedures.

Education

Some College (No Degree) - Accounting

State Secondly School Goodland
Mauritius

Skills

  • Salesmanship
  • Creativity and Innovation
  • Beverage Preparation
  • Patient Examination
  • Instrument Sterilization
  • Order Taking
  • Service-oriented mindset
  • Complex Problem-Solving
  • Team training and development
  • Organizational ability

Languages

English
First Language
French
Intermediate (B1)
B1

Timeline

Assistant Barman

hotel
05.2019 - 12.2021

Receptionist

hotel
10.2018 - 03.2019

Some College (No Degree) - Accounting

State Secondly School Goodland
Gangeshwar poonith