BERTHELOT RYAN

• Created attractive bar displays by strategically arranging bottles and glasses.
• Working as bartender in one of the most famous restaurants and bar in Mauritius Ginger Thai
• Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
• Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
• Served high customer volumes during special events, nights, and weekends.
• Kept bar presentable and well-stocked to meet customer needs.
• Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
• Mentor trainee's on drink preparation & garnish preparation.
• Upsold menu items to customers, driving up per sale revenues and maximizing profits.
• Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
• Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
• Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
• Completed requisitions to maintain required stock par levels.
• Proved successful working within tight deadlines and a fast-paced environment.
• Learned and adapted quickly to new technology and software applications.

• Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
• Managed high volume of customers during peak hours, maintaining prompt and efficient service.
• Printed dining checks with total due, collected payment and offered receipts to complete transactions.
• Communicated with kitchen staff to enable accurate food preparation.
• Assisted in training new waitstaff, sharing best practices and improving overall team performance.
• Always double check the orders with guest and write it clearly on the order book.

Ability to deal with client and to sell products.

Able to manage and refill shelf in time specially in busy holidays.

Familiarize with money handling (change, refund, money inventory) and deal with hard customers.

At casela decovering the wide world and having conversations with foreign people.